71 Above Los Angeles, CA Menu (Updated March 2024)

Exploring The Exquisite Delights Of The 71 Above Menu

71 Above Los Angeles, CA Menu (Updated March 2024)

Have you ever wondered what culinary delights await you at 71 Above? Nestled high above the bustling streets of Los Angeles, 71 Above offers not just a dining experience but a journey into the heart of innovative cuisine. With its panoramic views and artfully curated menu, it beckons food enthusiasts and casual diners alike to indulge in a memorable gastronomic adventure. But what is it about the 71 Above menu that sets it apart from other high-end dining establishments? In this article, we'll delve into the intricate details of its offerings, exploring the flavors, inspirations, and culinary techniques that make it a standout.

The 71 Above menu is a carefully crafted blend of traditional and contemporary influences. Each dish embodies a story, a fusion of ingredients that reflect the diverse culinary heritage of its chefs. Whether you're a fan of classic American dishes or eager to explore something new, the menu offers a variety of options to satisfy your palate. From expertly cooked meats to delicately flavored vegetarian dishes, every item is prepared with precision and flair, ensuring a dining experience that is as delightful to the eyes as it is to the taste buds.

Beyond the food, dining at 71 Above is an experience in itself. The ambiance, marked by elegance and sophistication, complements the culinary journey perfectly. As you savor each bite, the stunning views of Los Angeles from the 71st floor create a breathtaking backdrop, enhancing the overall experience. In this article, we'll uncover the secrets behind the 71 Above menu, the inspirations of its culinary team, and the elements that contribute to its exceptional reputation in the world of fine dining.

Table of Contents

The Essence of 71 Above

71 Above stands out as a pinnacle of fine dining, offering a menu that is as varied as it is exquisite. The essence of 71 Above lies in its commitment to providing an unparalleled dining experience that combines culinary excellence with a breathtaking view of Los Angeles. Situated on the 71st floor of the US Bank Tower, it offers diners a panoramic vista that spans from the Pacific Ocean to the iconic Hollywood Hills. This unique setting is not just a backdrop but a vital component of the dining experience, enhancing the flavors and presentation of each dish.

The menu at 71 Above is a testament to the creativity and expertise of its culinary team. Each item is meticulously crafted to ensure a harmonious blend of flavors, textures, and aromas. The chefs draw inspiration from a diverse range of culinary traditions, incorporating elements from French, Italian, and American cuisines to create a menu that is both familiar and innovative. This fusion of influences results in dishes that are not only delicious but also visually stunning, making each meal a feast for the senses.

Moreover, the essence of 71 Above is reflected in its dedication to using the finest ingredients. The chefs prioritize sourcing local and seasonal produce, ensuring that each dish is made with the freshest and most flavorful ingredients available. This commitment to quality is evident in every bite, as the vibrant flavors and rich textures come together to create a truly memorable dining experience. Whether you're enjoying a succulent steak or a delicately seasoned seafood dish, the quality of the ingredients shines through, elevating the overall dining experience to new heights.

A Culinary Journey

Embarking on a culinary journey at 71 Above is an experience unlike any other. The menu is designed to take diners on an exploration of flavors and textures, offering a diverse range of dishes that cater to a variety of tastes and preferences. Each course is thoughtfully curated to provide a balance of flavors, from the subtle sweetness of the appetizers to the bold, savory notes of the main courses. This careful attention to detail ensures that every meal is a harmonious blend of tastes and aromas, creating a dining experience that is both satisfying and inspiring.

The culinary journey at 71 Above begins with an array of appetizers that are designed to awaken the palate. These dishes are crafted to offer a tantalizing glimpse into the creativity and skill of the chefs, providing a preview of the culinary delights that await. From delicate seafood dishes to bold, flavorful salads, each appetizer is a work of art, carefully designed to complement the subsequent courses. The use of fresh, high-quality ingredients ensures that every bite is bursting with flavor, setting the stage for an unforgettable dining experience.

As diners progress through the menu, they are treated to a selection of main courses that showcase the diverse culinary influences that inspire the chefs at 71 Above. These dishes are a celebration of the rich tapestry of flavors that define modern cuisine, offering a mix of classic and contemporary influences that appeal to a wide range of tastes. Whether you prefer the hearty flavors of a perfectly cooked steak or the delicate nuances of a seafood dish, the main courses at 71 Above are sure to delight and satisfy.

Appetizers That Ignite the Palate

Appetizers at 71 Above are more than just a prelude to the main course; they are an integral part of the dining experience, designed to ignite the palate and prepare diners for the culinary journey ahead. Each appetizer is a carefully crafted masterpiece, combining bold flavors and creative presentations to create a memorable start to the meal. The chefs employ a variety of techniques and ingredients to create appetizers that are both innovative and delicious, ensuring that every dish is a feast for the senses.

One of the standout appetizers on the 71 Above menu is the burrata salad, a delightful combination of creamy burrata cheese, ripe tomatoes, and fresh basil, drizzled with a balsamic reduction. This dish is a celebration of simplicity and quality, showcasing the natural flavors of the ingredients in a way that is both elegant and satisfying. The creamy texture of the burrata pairs perfectly with the sweetness of the tomatoes and the tangy notes of the balsamic, creating a dish that is both refreshing and indulgent.

Another popular appetizer is the seared scallops, a dish that highlights the delicate flavors of fresh seafood. The scallops are expertly cooked to achieve a perfectly caramelized exterior, while the interior remains tender and succulent. Accompanied by a vibrant citrus sauce and a medley of seasonal vegetables, this dish is a testament to the chefs' skill and creativity, offering a harmonious blend of flavors and textures that is sure to delight.

Savory Main Courses

The main courses at 71 Above are the heart of the dining experience, offering a diverse range of dishes that cater to a variety of tastes and preferences. Each dish is a testament to the chefs' expertise and creativity, combining bold flavors and innovative techniques to create a memorable meal. Whether you're a fan of classic American cuisine or eager to explore something new, the main courses at 71 Above are sure to satisfy and delight.

One of the standout main courses is the grilled ribeye steak, a dish that showcases the quality and flavor of premium beef. The steak is expertly cooked to achieve a perfect balance of tenderness and flavor, with a rich, savory crust that enhances the natural flavors of the meat. Accompanied by a selection of seasonal vegetables and a flavorful reduction sauce, this dish is a celebration of the art of steak preparation, offering a satisfying and indulgent dining experience.

For those who prefer seafood, the pan-seared salmon is a must-try. This dish features a perfectly cooked salmon fillet, accompanied by a vibrant herb sauce and a medley of fresh vegetables. The flavors are light and refreshing, offering a delightful contrast to the richness of the fish. The chefs at 71 Above take great care to ensure that each element of the dish is perfectly balanced, resulting in a meal that is both satisfying and inspiring.

Delectable Desserts

No meal at 71 Above would be complete without indulging in one of their delectable desserts. The dessert menu is a celebration of creativity and flavor, offering a variety of options that are sure to satisfy any sweet tooth. Each dessert is a work of art, combining bold flavors and innovative presentations to create a memorable end to the meal.

One of the most popular desserts is the chocolate lava cake, a rich and indulgent treat that is sure to delight. The cake features a warm, gooey center that oozes with rich chocolate flavor, accompanied by a scoop of creamy vanilla ice cream. This classic dessert is elevated to new heights at 71 Above, with a presentation that is both elegant and inviting.

For those who prefer a lighter option, the lemon tart is a refreshing choice. This dessert features a delicate pastry shell filled with a tangy lemon curd, topped with a dollop of whipped cream and a sprinkle of fresh berries. The flavors are bright and refreshing, offering a delightful contrast to the richness of the other menu items. The lemon tart is a testament to the chefs' skill and creativity, offering a dessert that is both satisfying and inspiring.

The Influence of Local Ingredients

At the heart of the 71 Above menu is a commitment to using the finest local and seasonal ingredients. The chefs at 71 Above understand the importance of quality and freshness, and they prioritize sourcing ingredients from local farms and producers. This commitment to local ingredients not only ensures that each dish is made with the freshest and most flavorful ingredients but also supports the local community and promotes sustainability.

The influence of local ingredients is evident in every dish on the menu, from the vibrant flavors of the appetizers to the rich, savory notes of the main courses. The chefs take great care to highlight the natural flavors of the ingredients, allowing them to shine and elevate the overall dining experience. Whether you're enjoying a fresh salad or a perfectly cooked steak, the quality of the ingredients is evident in every bite.

By sourcing local ingredients, 71 Above is able to offer a menu that is both seasonal and innovative, reflecting the diverse culinary landscape of Los Angeles. The chefs draw inspiration from the rich tapestry of flavors that define the region, incorporating elements from a variety of culinary traditions to create a menu that is both familiar and unique. This commitment to local ingredients is a testament to the chefs' dedication to quality and sustainability, ensuring that every meal at 71 Above is a truly memorable experience.

The Art of Presentation

At 71 Above, presentation is as important as flavor, and the chefs take great care to ensure that each dish is a visual masterpiece. The art of presentation is an integral part of the dining experience, enhancing the flavors and textures of each dish and creating a feast for the eyes as well as the palate. The chefs employ a variety of techniques and styles to create presentations that are both elegant and innovative, ensuring that every meal is a memorable experience.

One of the standout features of the 71 Above menu is the attention to detail in the presentation of each dish. From the delicate garnishes to the artful arrangements of ingredients, every element is carefully considered to create a dish that is both visually stunning and delicious. The chefs take great care to balance colors, textures, and shapes, creating presentations that are both harmonious and exciting.

The art of presentation is not just about aesthetics; it is also about enhancing the overall dining experience. By creating visually appealing dishes, the chefs at 71 Above are able to engage all of the senses, creating a dining experience that is both satisfying and inspiring. Whether you're enjoying a beautifully plated appetizer or a decadent dessert, the art of presentation at 71 Above is sure to leave a lasting impression.

Wine Pairings and Beverages

To complement the exquisite menu at 71 Above, the restaurant offers a carefully curated selection of wines and beverages. The wine list is designed to enhance the flavors of each dish, offering a variety of options that are perfectly paired with the menu items. From crisp whites to bold reds, the wine selection at 71 Above is sure to satisfy even the most discerning palate.

The sommeliers at 71 Above take great care to ensure that each wine pairing is perfectly matched to the flavors of the dishes, enhancing the overall dining experience. Whether you're enjoying a delicate seafood dish or a rich, savory steak, the wine pairings are designed to complement and elevate the flavors of the meal. The sommeliers are knowledgeable and passionate about wine, and they are always available to offer recommendations and guidance, ensuring that every guest enjoys a truly memorable dining experience.

In addition to the wine selection, 71 Above also offers a variety of other beverages, including craft cocktails, artisanal beers, and non-alcoholic options. The cocktails are expertly crafted using high-quality spirits and fresh ingredients, offering a unique and refreshing complement to the meal. Whether you prefer a classic cocktail or something more adventurous, the beverage menu at 71 Above is sure to satisfy.

The Culinary Team

The culinary team at 71 Above is the driving force behind the restaurant's success, bringing a wealth of experience and expertise to the kitchen. Led by a team of talented chefs, the culinary team is dedicated to creating a menu that is both innovative and delicious, offering a dining experience that is truly unforgettable.

The chefs at 71 Above are passionate about their craft, and they take great care to ensure that each dish is a masterpiece. They draw inspiration from a variety of culinary traditions, incorporating elements from French, Italian, and American cuisines to create a menu that is both familiar and unique. This fusion of influences results in dishes that are not only delicious but also visually stunning, making each meal a feast for the senses.

The culinary team is also committed to using the finest ingredients, prioritizing local and seasonal produce to ensure that each dish is made with the freshest and most flavorful ingredients available. This commitment to quality is evident in every bite, as the vibrant flavors and rich textures come together to create a truly memorable dining experience. Whether you're enjoying a succulent steak or a delicately seasoned seafood dish, the quality of the ingredients shines through, elevating the overall dining experience to new heights.

Dining Experience and Ambiance

The dining experience at 71 Above is about more than just the food; it's about creating a memorable and immersive experience that engages all of the senses. From the moment you step into the restaurant, you are enveloped in an atmosphere of elegance and sophistication, with stunning views of Los Angeles serving as a breathtaking backdrop to the meal.

The ambiance at 71 Above is carefully curated to complement the culinary journey, offering a setting that is both luxurious and inviting. The restaurant features sleek, modern decor, with floor-to-ceiling windows that provide a panoramic view of the city. The lighting is soft and warm, creating a cozy and intimate atmosphere that enhances the overall dining experience.

In addition to the ambiance, the service at 71 Above is impeccable, with a team of attentive and knowledgeable staff dedicated to ensuring that every guest enjoys a truly memorable dining experience. Whether you're celebrating a special occasion or simply enjoying a night out, the team at 71 Above is committed to providing an experience that is both personalized and exceptional.

Seasonal Specials

One of the highlights of the 71 Above menu is the selection of seasonal specials, which offer diners the opportunity to explore new and exciting flavors. The chefs at 71 Above are constantly experimenting with new ingredients and techniques, creating dishes that are both innovative and delicious.

The seasonal specials are a celebration of the freshest ingredients available, showcasing the vibrant flavors and rich textures that define the culinary landscape of Los Angeles. Whether you're enjoying a fresh salad or a perfectly cooked steak, the seasonal specials at 71 Above are sure to delight and satisfy.

In addition to the regular menu, the seasonal specials offer diners the opportunity to explore new and exciting flavors, providing a unique and memorable dining experience. The chefs at 71 Above take great care to ensure that each dish is a masterpiece, combining bold flavors and innovative presentations to create a meal that is both satisfying and inspiring.

Guest Reviews and Feedback

The guest reviews and feedback for 71 Above are overwhelmingly positive, with diners praising the quality of the food, the stunning views, and the exceptional service. The restaurant has earned a reputation as one of the premier dining destinations in Los Angeles, attracting food enthusiasts and casual diners alike.

Many guests have commented on the creativity and innovation of the menu, praising the chefs for their ability to create dishes that are both familiar and unique. The use of local and seasonal ingredients is also a highlight, with many diners noting the vibrant flavors and rich textures that define each dish.

In addition to the food, the ambiance and service at 71 Above are also highly praised, with guests noting the attention to detail and the personalized service that enhance the overall dining experience. Whether you're celebrating a special occasion or simply enjoying a night out, the team at 71 Above is committed to providing an experience that is both exceptional and memorable.

Sustainability Practices

At 71 Above, sustainability is a key focus, with the restaurant committed to minimizing its environmental impact and promoting sustainable practices. The chefs prioritize sourcing local and seasonal ingredients, reducing the carbon footprint of the restaurant and supporting the local community.

In addition to sourcing local ingredients, 71 Above is also committed to reducing waste and promoting sustainable practices in the kitchen. The chefs take great care to ensure that each dish is made with the freshest and most flavorful ingredients, minimizing waste and maximizing flavor.

The commitment to sustainability is evident in every aspect of the dining experience, from the food to the service. The team at 71 Above is dedicated to providing an exceptional dining experience while also promoting sustainable practices, ensuring that every meal is both satisfying and environmentally responsible.

Frequently Asked Questions

1. What is the dress code at 71 Above?

The dress code at 71 Above is business casual. Guests are encouraged to dress in a manner that is both comfortable and appropriate for a fine dining experience.

2. Is there a vegetarian option available on the menu?

Yes, 71 Above offers a variety of vegetarian options on the menu, including salads, pastas, and other dishes that cater to a variety of dietary preferences.

3. Can I make a reservation at 71 Above?

Yes, reservations are recommended at 71 Above to ensure a table at your preferred time. Reservations can be made online or by calling the restaurant directly.

4. Is there a corkage fee at 71 Above?

Yes, 71 Above charges a corkage fee for guests who wish to bring their own wine. The fee is $35 per bottle, with a limit of two bottles per table.

5. Does 71 Above offer a tasting menu?

Yes, 71 Above offers a tasting menu that allows guests to explore a variety of dishes from the menu. The tasting menu is a celebration of the creativity and skill of the chefs, offering a unique and memorable dining experience.

6. Are children welcome at 71 Above?

Yes, children are welcome at 71 Above, although the restaurant is best suited for adults and older children who can enjoy the fine dining experience. A children's menu is available upon request.

Conclusion

In conclusion, the 71 Above menu offers a dining experience that is truly unforgettable. From the exquisite flavors and innovative presentations to the stunning views and exceptional service, every aspect of the dining experience is designed to delight and satisfy. Whether you're a food enthusiast or simply looking for a memorable night out, 71 Above is the perfect destination for a truly exceptional dining experience. With a commitment to quality, sustainability, and creativity, 71 Above is a testament to the art of fine dining, offering a menu that is both familiar and unique, and a dining experience that is both satisfying and inspiring.

For more information about 71 Above, including reservations and menu details, please visit their official website.

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